
Recipe Mapping: Housemade Watermelon Pudding and Pacific Rim Grilled Watermelon and Pork Belly Salad

This Month's Features:
Housemade Watermelon Pudding and Pacific Rim Grilled Watermelon and Pork Belly Salad
This month's article features two items courtesy of the National Watermelon Promotion Board with assistance from the Culinary Institute of America. Author Chef Tom Bruce of Central Coast Food and Beverage created the recipe mapping for these dishes.
Download the Housemade Watermelon Pudding and Pacific Rim Grilled Watermelon and Pork Belly Salad
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Download the Housemade Watermelon Pudding and Pacific Rim Grilled Watermelon and Pork Belly Salad (Member's only)
PreviewThis form is available in the following formats. You must have a compatible program installed on your computer to use them.
