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Restaurant Preopening Weekly Task Sheet
The key to keeping your restaurant's opening schedule on track is to take it one week at a time. Project managers who excel in weekly planning are more likely to make a predetermined opening date than those with poor planning skills.
Weekly planning and implementation is best accomplished through effective weekly project meetings that are brief, well-organized, and informative. This is achieved by using the weekly planning guide as an agenda.
This form can be used in conjunction with the "Restaurant 90-Day Preopening Planning Chart".
Summary of Features & Benefits:
- Review project status
- Discuss upcoming tasks
- Assign project tasks to responsible parties
- Keep track of individual progress for owners, managers, contractors, and financing
- Keep project participants working toward common deadlines and goals
Download the Restaurant Preopening Weekly Task Sheet
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This form is available in the following formats. You must have a compatible program installed on your computer to use them.
Click to Download Microsoft Word format
