Controlling Food Costs in Purchasing
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Purchasing Checklist
Use the Purchasing Checklist as a guide for deciding what your restaurant should be doing to purchase the best products in the most economical and efficient way. It should help you quickly become aware of basic purchasing procedures and policies. Use it as a tool to help you determine what should be ...
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Restaurant Order Guide Form
An effective ordering system has added benefits that go beyond the simple goal of maintaining sufficient product to serve your guests. Proper ordering procedures also help to keep fresh product in stock and serves as a backup just in case the person doing the ordering isn't there.
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System
Running Inventory Order Guide
The Running Inventory Order Guide is a multi-purpose system that serves as both an ordering tool and a perpetual inventory control for every product in your restaurant or bar. It is ideal for tracking key food items, liquor storage rooms, uniforms, linens, expensive cleaning supplies, smallwares and ...
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Perpetual Inventory & Ordering Template
This handy tool does double duty, serving as both a 4 week perpetual inventory system and an order guide. It can be used to track and order food, beverage, paper, supplies, uniforms and linens.
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Ordering Schedules & Worksheets
Use these MS Excel worksheets to organize, streamline and standardize your ordering functions. Successful use of these forms will result in a more organized and thorough purchasing process.
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Purchasing Strategies that Increase Your Buying Power
Explore centralized purchasing strategies and techniques used by the large chains to increase your operations efficiency, lower food cost and improve customer service.
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Training Video
This can save you $1,000's -- REALLY!
Here's a very simple, but HIGHLY effective negotiating tip that can end up saving you hundreds and even thousands of dollars over the next few months. Share this video with everyone on your team who purchases or negotiates terms on anything for your restaurant. It works!
