Restaurant Business Review
Comprehensive Operations Assessment for Your Restaurant
Thank you for taking our Restaurant Business Assessment. We have just one question - "Did you discover some opportunities for improvement?"
Knowing what your restaurant can improve upon is one thing, finding the time to develop a strategy for doing it is quite another. Let us help you create a 90-day plan that can add to your bottom-line, provide a better workplace for your employees, and create better guest experiences for your customers.
About Our Specialist:
Chris Tripoli - Restaurant Business Specialist
Chris Tripoli has over 40 years of service in the hospitality industry as a concept developer, owner-operator and restaurant consultant. Chris has created award winning restaurant concepts, consulted on a wide variety of restaurant projects, and developed food service programs for airports, parks, theaters, arenas, convention centers and medical centers. He also teaches classes in opening restaurants, menu development, and growth strategies at the University of Houston's Small Business Development Center and is a regular contributor to Restaurant Start Up and Growth Magazine and RestaurantOwner.com . Chris hosts the podcast "Corner Booth, candid conversations with today's restaurant entrepreneurs."
If you have any questions, please give us a call at (877) 533-4449 or send us an email at [email protected].
