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Recipe Mapping: Rudy's Hideaway

by Tom Bruce

This Month's Features:
Blue Cheese Strip Steak and Lobster Potstickers

Rudy's Hideaway is a classic roadhouse restaurant known for high quality steaks and live lobsters. Owners, Steve and Julie Ryan purchased the restaurant in the 1990s and have since renovated and tweaked the concept to make it one of Sacramento area's most established independents.

This month, Tom Bruce, aided by Rudy's event coordinator, Kristina Golden and Chef Dan Stadling present two of Rudy's top-sellers for our RecipeMapping feature.

Recipe Mapping: Rudy's Hideaway is downloadable in Microsoft Word® and Excel® file format.


RecipeMapping Charts - Free

Download Spreadsheet (Member's Only)




Printer-Friendly Format
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·  DOWNLOAD: Food Cost Yield Calculator
·  ONLINE CALCULATOR: Yield Calculator
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