Recipe Mapping: Central Coast Food & Beverage
This Month's Features:
House-Smoked Salmon Salad and Crispy Coconut Shrimp
This month's featured menu items were provided by the staff of
Central Coast Food & Beverage, a foodservice consulting firm based
in Capitola, California, just outside of Santa Cruz on the Monterey
Bay. Tom Bruce, founding chef and owner of Central Coast Food &
Beverage, created the recipe mapping for these dishes.
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