Recipe Mapping: East Village Tavern and Bowl
This Month's Features:
This month's features were contributed by chefs Mike Fisher, Josh Hernandez, and Joe Reese, of the San Diego-based bowling alley concept East Village Tavern and Bowl. Mike works at the original Market St. location, while Josh and Joe operate at the newer Eastlake location.
Tom Bruce worked with the staff to show the cost breakdown for two of East Village's featured menu items.Download Spreadsheet (Member's Only)