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Welcome to RestaurantOwner.com's Online Store!
All of our products have been specifically developed for use in independent
restaurants. They are currently being used by thousands of operators throughout
the U.S. and Canada.
CD-ROM Programs
Manuals, Checklists & Handbook Templates
Restaurant Startup & Opening Products
FEATURED PRODUCTS:
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Restaurant Business Plan Resources CD
 A professional, well-conceived restaurant business plan is absolutely essential for an independent restaurant venture to obtain funding and have any real chance for success. Our business plan templates will provide you with the tools to develop and communicate your plan in a professional, compelling format that will enhance your chances of securing capital and making your plan a reality.. . . more info > > >
Restaurant Success Series CD
 Over 4 and a half hours of multi-media training on financial management, food cost control and creating a more profitable menu. A training tool every independent operator and staff will profit from for years to come. Improve your systems, procedures and profitability NOW!. . . more info > > >
Restaurant Employee Handbook Template
 A comprehensive employee handbook is crucial to the success and safety of your restaurant. Save time and money by downloading this template developed specifically for restaurants.. . . more info > > >
Recipe Costing, Inventory & Menu Profitability Workbook Version 2.0
 A simple, yet powerful menu costing worksheet that incorporates inventory, recipe sheets and the calculation of your "ideal" food cost.. . . more info > > >
Restaurant Manager Training Manual Template
 Competent, well-trained management is absolutely essential to the success of your restaurant. Our comprehensive, 146 page manual covers everything from restaurant operations and controlling costs to employee management, safety compliance, leadership skills and much more. Don't spend hundreds of hours developing your own from scratch. Use this template to quickly and easily customize to reflect your unique operating policies and procedures.. . . more info > > >
Restaurant Startup & Feasibility Model
 Whether you’re planning on opening your first restaurant or adding another location, analyzing the financial feasibility of the project is essential. These series of linked spreadsheets have been refined over several years on a wide variety and number of actual restaurant ventures and formal business plans.. . . more info > > >
Restaurant Startup Checklist
 Starting a restaurant means dealing with a myriad of details and activities. Missing a critical step or activity can mean delays, cost overruns or worse. Use this 300+ point checklist from 12 months out to opening day to better plan and manage the process.. . . more info > > >
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CD/DVD