Start on the Right Foot: Hiring Customer-Friendly Staff

Every business owner has hired a candidate who interviewed well, but was a disappointment on the job. There are no methods that guarantee that your next hire will be your "employee of the year," but as you staff your restaurant, you can ask some questions during the interview that will help gauge your new employees' attitudes toward customers and work. . . . (to read the remainder of this article, please log in below.)