Marketing Best Practices: Restaurant Birthday Club


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Marketing Best Practices: Restaurant Birthday Club

Pat Vaselakos' quick serve restaurant's sales were stagnent & even declined for 4 years after opening in 2001. Then in August 2005 she started a birthday club & since then her sales are up OVER 50%! In her amazing success story, she'll show you exactly how she did it and how you can too. . . . (to read the remainder of this article, please log in below.)

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